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Victoria Crebbin

Baked Goat's Cheese with Lentils and Pancetta
9:56am Thursday 26th June 2008
Lentils have the highest protein content of all vegetables (about 25 per cent) and along with other pulses such as beans, they are low in calories and high in fibre.

Victoria Crebbin's COOKBOOK
12:17pm Thursday 27th March 2008
Here is a recipe for a really quick and tasty dish. It can be made from scratch in approximately 20 minutes - about the same time it takes to cook the accompanying rice, noodles or potatoes (the traditional garnish in Russia is crisp potato straws).

An Australian recipe for Australia Day
3:29pm Thursday 31st January 2008
Australia Day was celebrated on Saturday. It is difficult to distinguish a unique dish native to Australia as the cuisine is influenced by many countries, but the emphasis has to be on simple, fresh ingredients.

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